Friday food links – 16 Jan 2014

First go with my @BakeryBits proving baskets, using @bakingjames Pain de Campagne recipe.
A bit of a bleak week – rain battering on the skylights at night, cold winds whistling around the pushchair in the day. Highlights included a first run with my proving baskets from Bakery Bits (above), and some nice veg-centred cooking, including soup, roast vegetable salad, and tacos.

Recipes:

This week’s reading:

Published by

louise-marston

I’m Louise, and I’m a compulsive baker, cookbook hoarder and a bit of a food geek. I learnt to cook at home, and later at Tante Marie’s cooking school in San Francisco. With a science degree and a background in IT analysis, I like to understand why a recipe works, not just how to do it. Why the rules are there and when they can be broken.

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