Friday food links – 23 Jan 2015

I hope she's hungry! #lifewithbaby

Winter is really here now. I think it took its time arriving, but there’s no real doubt now. Even in our sheltered corner, there’s thick frost on the ground each morning. I’m thankful there’s no snow though – we’re not equipped for it!

Recipes from this week:

Cooking without a recipe:

  • Chicken curry (Spice Tailor sauce) and dal
  • Pasta and sauce

And this week’s reading (which includes tidying up some old articles too):

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I’m Louise, and I’m a compulsive baker, cookbook hoarder and a bit of a food geek. I learnt to cook at home, and later at Tante Marie’s cooking school in San Francisco. With a science degree and a background in IT analysis, I like to understand why a recipe works, not just how to do it. Why the rules are there and when they can be broken.

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