Friday food links – 25 March 2016

Product of toddler baking session: Idiot biscuits. Actually, she mainly poured sprinkles around, but kept her occupied.  Recipe: http://www.theguardian.com/lifeandstyle/2014/jun/21/pitchfork-fair-mums-chocolate-biscuits?CMP=Share_iOSApp_Other

I knew at the start that this could be a tough week. Lots of travel, a few end-of-year things at work, combined with lots of people on leave meant I already knew time would be at a premium. Add to that a bit of a sniffle for me, full on vomiting from E on Wednesday evening, and a bit of a grey and damp week, and it hasn’t been a brilliant time.

There have definitely be rays of sunshine breaking through, though. Last Sunday the sun came out, and it was actually warm, at least with the sun on you. I got into the garden and planted a few things, and generally felt better about the state of things. The first of my tulips have started showing their heads. And in between being a bit tired and under-the-weather, E has been very funny. In the Disney store, she spotted a clip of ‘Snow White’ playing on the monitors, and started dancing along with the dwarfs. I bought her a pack of farm animal stickers, and she sang ‘Old Macdonald had a Farm’ to them.

Knowing it wasn’t going to be an easy week, I planned some easy meals to get us through. A bought lasagne for midweek. A big batch of curry at the weekend that saw us through three meals. A fridge-tidying soup that covered a couple of lunches and a dinner too.

Recipes:

Without a recipe:

  • Charlie Bigham lasagne with a grated carrot salad and some radishes and cucumbers
  • Egg fried rice
  • Fish and chips from the freezer
  • A green minestrone, using up lots of leftover veg from the fridge, with a parmesan rind, a can of cannellini beans and lots of parmesan grated on the top.
  • Leftover coconut curry – reappeared twice

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